Local food pantries, meal kitchens track higher demand

Over the last month, Starting Point’s Mealtime Kitchen in Berkeley Springs served roughly double the number of dinners they typically serve each week as local demand for food rose. The kitchen served up to 200 meals each day they were open. Normally, the kitchen serves 100 to 110 meals each day, said Executive Director Audrey Morris. The Mealtime Kitchen is located at the Senior Center off Sandmine Road and serves hot take-out meals on Monday,…